Tag Archives: local food

week 13: the budget update

Wow. I. am. so. full. It hurts. There’s been a lot of good food–and a reminder of why meat isn’t a part of my regular diet. It makes me feel sad, stale & tired. Man… Joe & I have been … Continue reading

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week 11: the budget update

We also ordered our turkey breast this week, through our co-op who is getting turkeys from various local farms. I had a bit of sticker shock, then I remembered that (1) we’re living our ethics (2) we’re supporting local farmers … Continue reading

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week 9: eating her curds & whey

Say Käsespätzle! homemade spaetzle & cheese The pantry is getting bare. Only a few cans left. An odd half package of rice noodles. The basic vinegars & oils that form the base of most of our meals. Containers of bulk … Continue reading

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week 2: using up what’s here

Before we can really eliminate our waste and switch to more reusable storage & packaging, we have to use up what’s already in the pantry. For the next two weeks, we’re sitting really well & are really lucky. A few … Continue reading

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outside experience 1: the salsa contest

Okay, so they’re not salsa yet… but they will be! Too late for the contest. Just in time for some back-to-school lunch-packing. If you’ve been to the Bloomington Community Farmers’ Market (BCFM), you know that it’s no wonder they’re one … Continue reading

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